News – Genetic Study Explores Early Human Diet and Digestion
BUFFALO, NEW YORK—According to a report in The New York Times, two separate studies conducted
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The Froedtert & MCW Health Network Engages Digital Platform to Roll...
MILWAUKEE and SEATTLE, Oct. 21, 2024 (GLOBE NEWSWIRE) — Xealth, the leader in enabling digital health at scale, today announced that the Froedtert...
Professor Sudha Raj Receives Prestigious Award for Contributions to Nutrition and...
For more than 20 years, Department of Nutrition and Food Studies Teaching Professor and Graduate Program Director Sudha Raj in the Falk College of...
USDA Invests $46M to Address Food and Nutrition Security
WASHINGTON — The U.S. Department of Agriculture on Friday announced an investment of more than $46 million in projects aimed to tackle food and...
Whole Foods Market forecasts Top 10 food, beverage trends for 2025
Whole Foods Market’s Trends Council unveiled their Top 10 anticipated food and beverage trends for 2025 in the retailer’s 10th annual Trends predictions report....
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A new study reveals a widespread lack of nutrition, ingredient, and allergen...
Emerging trends and opportunities in sports nutrition 2024
The webinar on the 'State of the Market' and hosted on Oct. 8, explored how the category is being fueled by consumer desire for longevity and...